Look out for Vino Novello in Bergamo

Shops do a brisk trade in Vino Novello

Wine lovers visiting Bergamo at around the end of November should look out for Vino Novello on sale in the shops and being served in bars and restaurants.

The light, fruity, new wine is enjoyable to drink and is a bargain buy to take home with you.

Vino Novello is similar in taste, body and colour to the French Beaujolais Nouveau, which is exported to a number of other countries after its release. But whereas Beaujolais Nouveau is produced using only the Gamay grape variety, Vino Novello is made in many different regions of Italy using a wide range of grapes.

Like Beaujolais Nouveau, Italy’s new wine should be drunk quickly after the bottle is opened. Unopened bottles should be kept for only a few months.

Italy’s Vino Novello 2010 was launched on 6 November, ten days ahead of Beaujolais Nouveau and you will see it on sale in many Italian supermarkets, wine shops and bars.

A major area for production is the Veneto, with the merlot grape being the one most used by wine makers.

Whereas 100 per cent carbonic maceration is used to produce Beaujolais Nouveau, only 30 per cent is required for Vino Novello.

However, one Italian Vino Novello that has been produced using 100 per cent carbonic maceration is Bardolino Novello, which is made in the area around the resort of Bardolino on Lake Garda .

According to the Bardolino wine consortium (Consorzio Tutelavino Bardolino Doc) 100 per cent carbonic maceration is used in order to produce an excellent wine.  Because of the cost implication of this, Bardolino Novello tends to be produced to satisfy specific requests from the larger wine distribution chains, although a few small producers will sell their bottles of Bardolino Novello to regular clients.

So if you are lucky enough to get the opportunity to taste Bardolino Novello while on holiday in Italy , make sure you appreciate it. Salute!


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Winter wonderland on Bergamo's doorstep

As winter begins to take hold, Bergamo -- or, to be more precise, the Bergamo province -- comes into its own as a destination for skiing enthusiasts.

Foppolo by night

Part of Bergamo’s attraction for skiers, especially those travelling from other countries, is that the airport at Orio al Serio (Milan Bergamo) is barely an hour to an hour and a half from the ski resorts close to the two major valleys of the province -- the Valle Brembana and the Valle Seriana.

Both areas are well served by road, which makes the resorts easily accessible by bus or car.

For the Brembana resorts, follow the SS470 route north-west from Bergamo, passing through the spa town of San Pellegrino.  The SP2 route from Piazza Brembana eventually reaches Foppolo, which combines with nearby San Simone and Carona to make up the Brembo ski area.  Foppolo has 120km of runs and a new section of piste on Monte Valgussera.
Other roads from Piazza Brembana reach the resorts of Piazzatorre and Valtorta.
The whole Brembana area offers more than 40 ski lifts and excellent opportunities for cross-country skiing amid fantastic scenery, especially around Conca dell’Alben, Oltre il Colle, Valtorta Piani di Bobbio, Branzi Gardata, Rocobello and Monte Avaro.
Families and beginners, meanwhile, could head along the SS671, which follows the Valle Seriana, as far as the area around Castione della Presolana, where gentler slopes provide a ski training ground for the less experienced.
Cross-country trails are plentiful around the valley, particularly at La Spessa, Clusone, Montagnina, Onore and Bondione.  The more adventurous might try Monte Pora, Colere or Lizzola.
Christmas and New Year are seen as peak season, with the slopes quieter during the colder January weeks.  The perfect time is often February on the lower slopes, with a good chances of sun as well as snow, with March the best month for the higher resorts, with the snow still good and longer, sunny days. 


For more information, consult the Bergamo tourist resource at www.turismo.bergamo.it


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Stay in Lovere at the side of the lake

The Piazza XXIII Martiri

If you want to explore Lago Iseo in detail while staying in Bergamo you might find it worthwhile to book a hotel on the lake for a couple of nights.
Lovere is a good location to choose as it is within easy reach of Bergamo by bus or car and is linked by a boat service with Pisogne, Iseo and Sarnico, making it easy to get around.
A beautiful village with an interesting history, Lovere was selected for the 2009 edition of I Borghi piu belli d’Italia (the most beautiful small towns in Italy) guidebook.
In the elegant Piazza XXIII Martiri at the side of the lake you will find the Hotel Moderno, which despite its name is housed in an historic building and has been run by the same family for more than 100 years.
There are panoramic views of the lake from many of the rooms in the hotel, which is also located conveniently close to the medieval centre of Lovere.
The hotel has its own restaurant and beauty salon, a reception area which is open 24 hours a day and wi fi internet access. It is open all the year round and is accessible to the disabled.
The Hotel Moderno would be an ideal base for walking or cycling excursions in the are or exploring Lago Iseo by boat.
For more information visit http://www.albergomoderno.eu/

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Bergamo’s tribute to first world war fallen

Torre dei Caduti

The focus will be on the Torre dei Caduti in the centre of Bergamo’s Città Bassa (lower town) today as the city remembers its war dead.

The early 20th century war memorial towers over Piazza Vittorio Veneto and Via Sentierone but has been carefully positioned so that despite standing 45 metres tall it does not spoil the skyline of the Città Alta (upper town).

The Torre dei Caduti (tower of the fallen) was built to honour the citizens of Bergamo who were killed in the first world war.

It was part of the new layout for the centre of the Città Bassa by architect Marcello Piacentini in the 1920s, who recalled the buildings of the Città Alta, such as the Torre di Gombito, in his choice of design and materials.

The Torre dei Caduti was officially inaugurated at a ceremony in 1924.

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Sample the delicate fragrance of a classic Chiaretto

When eating out in restaurants in Bergamo, look out for a wine called Chiaretto.

If you enjoy Bardolino wine, you will love Bardolino Chiaretto Classico, even if you are not normally a fan of rosé wines.

It is probably a gross oversimplification to say that Chiaretto is a pink version of Bardolino, but the wine comes from the same production zone and has the same delicate hint of raspberries and blackberries, with a subtle spice all of its own.

It is ideal for drinking when you don’t want to order a red wine, as it has the lightness and freshness of a good Italian white wine combined with the delicate fruitiness of a young Bardolino.

Chiaretto is made from Corvina, Rondinella and Molinara grapes, which have been grown in the ideal climate of Lake Garda, not far from Bergamo. The wine is a delightful coral pink when bottled and is best drunk young.  The picture shows a bottle of 2009 Villabella Bardolino Chiaretto.

The good news is you will probably be able to find it back home as 70 per cent of all doc wines produced in the Bardolino classico zone are exported.

The main buyers are Germany, France, the UK, Canada, Belgium, Denmark, the US and Japan.

Bardolino wine producers report an increase in popularity for their Chiaretto labels, with 10 million bottles sold in 2009 and sales looking better still for this year.

The Bardolino wine consortium (Consorzio Tutelavino Bardolino Doc) says that Chiaretto goes well with antipasti, pasta dishes, fish, seafood and white meat. (For more information about Bardolino wines visit www.ilbardolino.com)

The consortium recommends Chiaretto as a good accompaniment for ravioli in particular and so I have no hesitation in suggesting that you try a glass of it with the traditional Bergamo dish, casoncelli alla bergamasca. Salute!

Bardolino on Lake Garda

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Death of Bergamo’s ‘honourable’ condottiero

One of the most influential men in Bergamo’s history, military leader Bartolomeo Colleoni, died 535 years ago today.

Colleoni spent most of his life in the pay of the republic of Venice, defending Bergamo against invaders.

But he is remembered as one of the most honourable condottieri of his era, carrying out charitable works and agricultural improvements in Bergamo and the surrounding area when he was not involved in a military campaign.

The Colleoni Chapel

In later life he lived peacefully with his family at his castle in Malpaga, to the south of Bergamo .

Towards the end he turned his attention to designing a building to house his own tomb in the Citta Alta (upper town), which was to give Bergamo its most ornate and celebrated building, the Cappella Colleoni (Colleoni Chapel).

He commissioned the architect Antonio Amadeo to design an impressive chapel where he could be buried with all the insignia of a captain of the Venetian republic.

The sacristry of the Basilica di Santa Maria Maggiore in Piazza Duomo had to be demolished to make way for this.

Amadeo designed the Cappella Colleoni to harmonise with Santa Maria Maggiore using pink and white marble to match the colours of the doorway of the basilica.

Inside the chapel he designed an elaborate two-tier sarcophagus surmounted by a golden statue of Colleoni on horseback.

Colleoni died on 2 November, 1475 and in accordance with his own instructions his body was placed in the lower sarcophagus, where it remains today.

The Cappella Colleoni is now considered to be one of the finest examples of Renaissance architecture in Italy .

Language point

Il Condottiero

Condottieri were leaders of troops in medieval times in Italy who worked for the powerful ruling factions, often for high payments.

Bergamo’s Bartolomeo Colleoni was unusual that he remained steadfast to one employer, the republic of Venice , for most of his career.

During a period of peace between Venice and Milan he worked briefly for Milan, but they never fully trusted him and eventually he was arrested and imprisoned. On his release, he returned to work for Venice and stayed faithful to them for the rest of his life.

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Old Bergamo palaces line Via Pignolo

The elegant, winding Via Pignolo has some of the oldest architecture in Bergamo’s Città Bassa (lower town).
The easiest way to explore it is to walk downhill after leaving the Città Alta (upper town) through the Porta Sant’Agostino.

Germanic touch on Via Pignolo

Via Pignolo derives it name and coat of arms, with the symbol of the pine cone, from its ancient origins as a pathway through woodland.
It became the route into the Città Alta for travellers arriving from Venice and important buildings were built along it between the 15th and 18th centuries.
Palaces with imposing facades alternate with older, more modest buildings with 15th and 16th century doorways, columns and porticos.
Near the Piazzetta del Delfino look out for an interesting little house with a jutting out upper storey, reminiscent of medieval German architecture.
After that, on your left you will come to the church of Sant’Alessandro della Croce. Behind the white marble façade, which was added later, is a 17th century building with many early 16th century paintings by artists including Lorenzo Lotto, Andrea Previtali and Giovan Battista Moroni.
On your right at number 80 look out for the late 15th century Palazzo Tasso where the poet Torquato Tasso stayed on his two visits to Bergamo .
Close by at number 76 is the 16th century Palazzo Bassi-Rathgeb (now housing il Museo Bernareggi), whose doors and windows are decorated with marble carvings.
At number 72 the Palazzo Grataroli can be traced back to at least 1515, as the date is carved on a pedestal in its courtyard.

Church of Sant' Alessandro
della Croce

Further down you will come to the small church of San Bernardino in Pignolo, which contains an altarpiece by Lorenzo Lotto depicting the Virgin Mary with child and saints.
Via Pignolo continues to wind downhill to Piazzetta Santo Spirito, where the church of Santa Spirito , an important religious Renaissance building, also has an altarpiece by Lorenzo Lotto in one of its chapels depicting the Virgin Mary.
Via Pignolo continues to descend to Porta Sant’Antonio, which marks the beginning of Bergamo’s Borgo Palazzo.


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